Pasta & Risotto

Schlutzkrapfen mit Spinat-Ricotta-FĂŒllung - STAY SPICED !
Schlutzkrapfen with spinach and ricotta filling
Homemade Schlutzkrapfen with creamy spinach-ricotta filling, brown butter, and Parmesan – a traditional South Tyrolean specialty full of indulgence and delicate flavors. zum Rezept
Schnelle Spaghetti mit Zucchini und Tomaten - STAY SPICED !
Quick Spaghetti with Zucchini and Tomatoes
Quick spaghetti with zucchini and tomatoes is a light, fresh pasta dish that is easy to prepare and perfect for everyday meals. zum Rezept
Avocado Pasta mit Pinienkernen - STAY SPICED !
Avocado Pasta with Pine Nuts
Avocado pasta with pine nuts is a creamy, quick pasta dish with a delicate seasoning and a crunchy topping, perfect for everyday meals. zum Rezept
Lasagne 3 KĂ€se Bolognese - STAY SPICED !
Lasagne 3 Cheese Bolognese
Lasagne 3 Cheese Bolognese – creamy, hearty, and full of Italian delight. The perfect oven dish for true cheese lovers! zum Rezept
Spaghetti mit KrÀuter-Scampi und Spinat - STAY SPICED !
Spaghetti with herb scampi and spinach
Spaghetti with herb scampi and spinach is a light, Mediterranean pasta dish with fine herbs and juicy seafood that is quick to prepare. zum Rezept
Mac & Cheese (Austria Style) - STAY SPICED !
Mac & Cheese (Austria Style)
Mac & Cheese with an Austrian twist – creamy, hearty, and full of flavor. A soul food classic reinterpreted! zum Rezept
Pasta selbstgemacht - STAY SPICED !
homemade pasta
Homemade pasta – easily make fresh noodles yourself and bring pure enjoyment to your plate. zum Rezept
One Pot Pasta mit Chorizo - STAY SPICED !
One Pot Pasta with Chorizo
One-Pot Pasta with Chorizo: spicy, creamy, and prepared in just one pot – quick, easy, and full of flavor. zum Rezept