Wüdara Curry, beer-based snack spice

• Experience the exotic taste of India in your kitchen.
• Optimal weight of 75g and finest grind for intense aroma.
• Perfect for spicy stews, grilled dishes and beer snacks.

SHORT DESCRIPTION

Hops and malt, hearty, spicy, stimulatingly piquant - that's what Wüdara Curry tastes like. A must for the classic snack board - with eggs, bacon, hard sausages, cheese, ham, smoked meat, cold roast pork. And of course with down-to-earth spreads. If you like hearty and spicy things, there are countless other uses for it: lamb, beef, chicken, game, veal, local vegetables and spicy salad. Versatile in use, rich in taste!

USE

Sometimes it has to be hearty. Then the Wüdara Curry is indispensable. A must-have for the classic snack board - with eggs, bacon, hard sausages, cheese, ham, smoked meat, cold roast pork. And of course with down-to-earth spreads. If you like hearty and spicy food, there are countless other uses open to you: lamb, beef, chicken, game, veal, local vegetables and spicy salad.

GOOD TO KNOW
Hops and malt, hearty, spicy, stimulatingly piquant - that's what Wüdara Curry tastes like. A must for the classic snack board with eggs, bacon, hard sausages, cheese, ham, smoked meat, cold roast pork

TASTE

This rich and hearty curry has a rich ochre colour. You can immediately smell and taste the hops and malt. And the smoky taste of the smoked salt. Add to that the stimulating spiciness of chili, allspice and black pepper. Close your eyes and you will also taste the caraway and garlic, marjoram, celery, onion, coriander and nutmeg.