New Orleans Steak Finisher, Grill & Barbecue Seasoning
- Gives steaks a perfect crust with sweetness and spiciness.
- Ideal for burgers, game and BBQ dishes as a finish.
- Combines coffee, lavender and ancho chili for intense flavor.
MANUFACTURE
USAGE
Ideal for searing steaks or as a crust for game and dark meat. Perfect as a finish for burgers or as an added flavor to BBQ dishes – simply sprinkle over grilled meat just before serving. Ideal for searing steaks or as a crust for game and dark meat. Perfect as a finish for burgers or as an added flavor to BBQ dishes – simply sprinkle over grilled meat just before serving. Dosage: To taste, recommended approx. 1 teaspoon per serving.
GOOD TO KNOW
Tom's tip: Grill the steak first over indirect heat. Sprinkle generously with New Orleans Steak Finisher and sear over high direct heat until cooked to your desired doneness.
TASTE
The blend combines robust notes of coffee, lavender, and ancho chili with a light sweetness of sugar and a subtle spice of fennel and garlic. The fine grind ensures a consistent and intense flavor. This combination combines the influences of the Southern cuisine of New Orleans with a touch of French elegance thanks to the addition of lavender. A true masterpiece for the palate!
New Orleans Steak Finisher, Grill & Barbecue Seasoning
use and application
Ideal for searing steaks or as a crust for game and dark meat. Perfect as a finish for burgers or as an added flavor to BBQ dishes – simply sprinkle over grilled meat just before serving. Ideal for searing steaks or as a crust for game and dark meat. Perfect as a finish for burgers or as an added flavor to BBQ dishes – simply sprinkle over grilled meat just before serving. Dosage: To taste, recommended approx. 1 teaspoon per serving.
Details
Professionals about STAY SPICED!
HAYA MOLCHO
ROLAND TRETTL
TOM HEINZLE
BEN PERRY
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