Curry Sausage Spice Mix - hot
SHORT DESCRIPTION
STAY SPICED! Curry sausage spice hot is just right for fans of spicy currywurst! What is the be-all and end-all of an excellent currywurst? In addition to an excellent boiled or bratwurst from your trusted butcher, you naturally need a harmoniously seasoned, homemade currywurst sauce. Whether with or without casing: every currywurst needs a tomato sauce that has been refined with the right curry powder - and that's where we come in. Our curry sausage spice mix is also available in mild and medium-hot - so you have the perfect curry sausage spice mix at home for every taste.
USE
Perfect with meat dishes, but also with seafood and vegetable dishes. We've prepared a great recipe for your homemade spicy currywurst sauce with S! Currywurst hot spice for about four people:
• 1 tbsp olive oil
• 125 g tomato paste
• 250 ml strained tomatoes
• 250 ml orange juice
• 3/4 tsp ground star anise from STAY SPICED!
• 1 tbsp Demerara raw cane sugar from STAY SPICED!
• 1 tsp vegetable soup from STAY SPICED!
• 1 tbsp seedless chili from STAY SPICED!
• 3 tbsp curry sausage spice mix hot from STAY SPICED!
• Salt from STAY SPICED!
• Black gold from STAY SPICED!
Preparation:
Fry the tomato paste in the heated olive oil for one minute, stirring vigorously. Add the S! Currywurst hot spice mix and the seedless chili, and deglaze with the orange juice. Add the passata, ground star anise, and vegetable soup powder, and simmer for 5 minutes. If the sauce is too thick, thin it with a little water. Season to taste with salt, Black Gold, Demerara sugar, and a little more currywurst powder, if desired. When serving, sprinkle the currywurst in your homemade currywurst sauce again with S! Currywurst hot powder. Ready in 15 minutes!
GOOD TO KNOW
With STAY SPICED! Currywurst spice hot you have not only the perfect spicy spice topping for your favorite sausage, but also the perfect base for your homemade currywurst sauce!
TASTE
With the hot curry sausage spice mix with chilis, nothing stands in the way of a spicy currywurst experience. This curry sausage spice mix is of course also the perfect topping for everyone who loves their curry sausage spicy.
PRODUCTION
Curry Sausage Spice Mix - hot
use and application
Perfect with meat dishes, but also with seafood and vegetable dishes. We've prepared a great recipe for your homemade spicy currywurst sauce with S! Currywurst hot spice for about four people:
• 1 tbsp olive oil
• 125 g tomato paste
• 250 ml strained tomatoes
• 250 ml orange juice
• 3/4 tsp ground star anise from STAY SPICED!
• 1 tbsp Demerara raw cane sugar from STAY SPICED!
• 1 tsp vegetable soup from STAY SPICED!
• 1 tbsp seedless chili from STAY SPICED!
• 3 tbsp curry sausage spice mix hot from STAY SPICED!
• Salt from STAY SPICED!
• Black gold from STAY SPICED!
Preparation:
Fry the tomato paste in the heated olive oil for one minute, stirring vigorously. Add the S! Currywurst hot spice mix and the seedless chili, and deglaze with the orange juice. Add the passata, ground star anise, and vegetable soup powder, and simmer for 5 minutes. If the sauce is too thick, thin it with a little water. Season to taste with salt, Black Gold, Demerara sugar, and a little more currywurst powder, if desired. When serving, sprinkle the currywurst in your homemade currywurst sauce again with S! Currywurst hot powder. Ready in 15 minutes!
details
Professionals about STAY SPICED!
HAYA MOLCHO
ROLAND TRETTL
TOM HEINZLE
BEN PERRY
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