Mediterranean dishes thrive on fresh herbs and harmonious spices. Blends like Caprese, Bruschetta green olive, Greek Salad, Cyprus Hills or Salsa Verde pair perfectly with tomatoes, mozzarella, pasta, antipasti, fish, and vegetables. They give your dishes a summery touch and bring the taste of Italy, Greece, and Spain directly to your plate.

A good salad dressing consists of high-quality oil, vinegar, and the right spices. Spice blends like Greek Salad, Caprese, or Jerusalem add balanced seasoning to leafy greens, couscous, pasta, or potato salads. For even more flavor, fresh herbs, lemon juice, or mustard can be added.

For summer grilling, strong BBQ rubs are just as suitable as Mediterranean and spicy spice blends. Classics such as Beef Barbecue Rub, U.S. Pork Rub, Grilled Vegetables, Pil Pil or Cevapcici lend an intense aroma to meat, fish, vegetables, and plant-based alternatives. With high-quality grill spices, juicy steaks, spicy burgers, grilled vegetables, and creative BBQ recipes are easily achieved.

Grilled zucchini, bell peppers, eggplants, mushrooms, or baked potatoes unleash their full potential with the right spices. Grillgemüse, Golden Umami, Jerusalem, Cyprus Hills or Lemon Rosemary Salt are particularly suitable. They provide a Mediterranean flavor and turn vegetables into a real highlight on the grill.

With the right spice blends, dips and sauces can be prepared in just a few minutes. Sour Cream, Aioli, Tzatziki & Dip or Salsa Verde can be easily stirred into sour cream, yogurt or mayonnaise and are a perfect accompaniment to grilled dishes, vegetables, bread or potatoes. This way, creamy accompaniments for any BBQ are created in no time.

For fish and seafood, fresh, Mediterranean, and slightly spicy seasonings are ideal. Pil Pil, Crispy Flammlachs, Lemon-Rosemary Salt or Sunny Rub harmonize perfectly with salmon, shrimp, sea bream, or grilled fish. They enhance the natural flavor without overpowering it, and provide summery enjoyment

Summer cuisine calls for versatile spices for grilled dishes, salads, Mediterranean recipes, and light dips. Particularly popular are Bruschetta Green Olive, Caprese, Greek Salad, Salsa Verde, Grilled Vegetables, Golden Umami, Pil Pil, and Jerusalem. With these spices, summery dishes turn out quick, varied, and full of flavor – from barbecue evenings to Mediterranean dinners.