Sour Cream
- The perfect sour cream dip in 60 seconds with our all-in-one seasoning. Can contents are sufficient for at least 10 cups of sour cream.
- Popular dip for wedges, nachos, vegetables, snacks, appetizers or finger food dishes.
- Perfectly balanced taste with herbs, Californian garlic & a hint of lemon. 100% natural, without flavor enhancers.
USAGE
Recipe for 1 cup (250g) sour cream: Mix 2 tsp sour cream seasoning with 5 tbsp hot water, let stand for 1 minute, then stir into the sour cream – done! Tip: This dip also works perfectly with mayo, crème fraîche, yogurt, skyr, or vegan alternatives. It's ideal with nachos, burgers, baked potatoes, vegetable sticks, tacos, wraps, and sandwiches.
It couldn't be quicker: In just 60 seconds, you can create a creamy, savory dip with our sour cream spice mix – perfect if you want something uncomplicated yet truly delicious. Simply stir it with hot water, let it steep briefly, and then mix it into sour cream – done! Our tip: The mixture also works brilliantly as a seasoning for baked potatoes, in wraps, on burgers, with grilled vegetables, or as a fresh kick in salad dressings. Naturally, it's made without flavor enhancers, produced regionally, and packaged in our sustainable tinplate can.
Finely tuned spices and mild ingredients form the base of this blend. Careful combination and gentle processing result in a balanced seasoning, specially developed for creamy preparations and ideal for dips, sauces, and cold dishes – completely free of artificial additives.
A creamy, delicate taste with a gentle garlic and onion base, a pleasantly fresh lemon note, and the typical herbaceous freshness of chives, parsley, and dill. The flavor is mildly spicy, well-rounded, and harmonious, with a hint of acidity that makes the dip incredibly balanced. The result: authentic sour cream enjoyment, just like you know it from the USA – only more natural and without additives.
Details
Professionals about STAY SPICED!
HAYA MOLCHO
ROLAND TRETTL
TOM HEINZLE
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