STAY WILD EDITION Ben Perry | Spice Set | Gift Box of 6

In addition to the six spices, this box also contains a booklet with recipes from Ben Perry for each spice.

Ceviche: Ceviche is a true explosion of flavors and a delicious combination of fresh, sour, salty, and spicy aromas. The taste can vary from mild to hot, depending on the ingredients used and the personal preferences of the cook. It is a refreshing and light dish, especially popular on warm days. Flame-roasted salmon: The slight spiciness and robust aromas of allspice and cubeb pepper, which are roasted over a fire, complement the sweet, caramelly notes of the cane sugar and orange. Hemp: Crispy hemp begins with an earthy and nutty flavor from the hemp seeds. These give the dish a pleasant, slightly oily note. The texture is crispy and light, creating an interesting mouthfeel. The umami-like flavors complete the dish for a balanced taste experience. DIY marinade: Delicate flavors such as dill, fennel, and Tellicherry pepper combine with orange, lemon, bay leaf, and star anise. A well-rounded, fresh, and harmonious accompaniment to delicate fish. Sea Holiday Spice: The seaweed leaves impart a light saline note to your dishes, reminiscent of the taste of fresh sea water. Yuzu fruit provides a refreshing, citrusy nuance, while Szechuan peppercorn perfectly rounds out the spice blend. Wood Forest Spice: Delicate citrus notes of spruce, robust notes of porcini mushroom and wild garlic combine with the sweet aromas of cocoa and maple syrup, and the fruity notes of raspberries.