Meat Dishes

Knusprige Ente aus dem Dutch Oven - STAY SPICED !
Crispy duck from the Dutch oven: crispy on the outside, juicy on the inside – a real highlight for special occasions and moments of indulgence. zum Rezept
Zwiebelrostbraten mit Steinpilzrisotto - STAY SPICED !
Roast beef with onions and porcini mushroom risotto – hearty, creamy, and full of flavor. A true classic with a special twist! zum Rezept
Mole Poblano - STAY SPICED !
Mole Poblano – Mexican classic with chili, spices, and fine chocolate. zum Rezept
Weihnachtsgans mit Apfelrotkraut - STAY SPICED !
Classic Christmas goose with braised red cabbage – crispy, juicy, and perfectly seasoned for festive indulgence. zum Rezept
Gesmokter Schweinsbraten mit Serviettenknödel und warmen Krautsalat - STAY SPICED !
Smoked roasted pork with bread dumplings and warm cabbage salad is a hearty feast with crispy crust and intense flavors. zum Rezept