chopped rosemary
SHORT DESCRIPTION
Rosemary is a real must-have in the kitchen! The variety of dishes that can be decorated with it is also impressive!
USE
What would pizza be without rosemary? This rosemary harmonizes perfectly with tomatoes - whether in soup or in tomato soup. This noble herb gives fish a stimulating, spicy note. Even a simple steak can be wonderfully enhanced with rosemary, together with a few slices of garlic. Even seafood gains flavor with rosemary. It is even unique in desserts - for example in the chocolate rosemary sauce with vanilla ice cream, in jams and cookies.
GOOD TO KNOW
It enhances roasted and grilled foods: lamb, pork, beef, veal, rabbit. Or a whole chicken in the oven and delicious turkey skewers! It also tastes excellent in game and poultry stews, ratatouille, marinades and salad dressings, with roast potatoes, mushroom dishes and oven-baked vegetables.
TASTE
This exquisite rosemary smells very intense and has a minty undertone with a woody nuance. It tastes slightly resinous and stimulatingly tart, with hints of eucalyptus and camphor. The essential rosemary oil is also used in aromatherapy and as a fragrance additive for massage products, baths and body care products.
chopped rosemary
use and application
What would pizza be without rosemary? This rosemary harmonizes perfectly with tomatoes - whether in soup or in tomato soup. This noble herb gives fish a stimulating, spicy note. Even a simple steak can be wonderfully enhanced with rosemary, together with a few slices of garlic. Even seafood gains flavor with rosemary. It is even unique in desserts - for example in the chocolate rosemary sauce with vanilla ice cream, in jams and cookies.
details
Professionals about STAY SPICED!
HAYA MOLCHO
ROLAND TRETTL
TOM HEINZLE
BEN PERRY
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