Tom Heinzle

NEW YEAR'S EVE MENU

Gingerbread & mountain cheese wrapped in bacon

Gingerbread & mountain cheese wrapped in bacon
Now cook

Smoked prawns with orange and herb butter

Smoked prawns with orange and herb butter
Now cook

Tartare “Roast’n Roll Style”

Tartare “Roast’n Roll Style”
Now cook

Beetroot Carpaccio with Yuzu

Now cook

Rump steak with purple potatoes and garlic butter mayo

Rump steak with purple potatoes and garlic butter mayo
Now cook

Tom's Winter Apple Dessert

Tom's Winter Apple Dessert
Now cook

Tom Heinzle

Fire chef, book author and grilling expert for STAY SPICED!

Together with STAY SPICED!, Tom has developed a special line of spices that not only enhances grilling but also has versatile applications in the kitchen. Whether for BBQs or fine dining, these spices are perfect for all grilling and cooking enthusiasts.

Discover spices

Cooking like Tom Heinzle

Cyprus Hills - Holiday Spice

Cyprus Hills - Holiday Spice
From € 8,99
Dark Side of BBQ

Dark Side of BBQ
From € 11,99
Amigo

Amigo
From € 9,99