orange peel cut

• Experience the refreshing taste and aroma of oranges.
• High quality sliced ​​orange peel, ideal for your spice palette.
• Perfect for baked goods, marinades or to enhance teas.

SHORT DESCRIPTION

Fruity orange peels, of course in the best quality from STAY SPICED!, refine a variety of dishes that could use a fruity, fresh note.

USE

Sliced ​​orange peel has also become an indispensable ingredient in many drinks: from winter classics such as punch and mulled wine to homemade fruit syrup and homemade liqueurs, homemade gin and homemade tonic syrup. Sliced ​​orange peel should be used carefully when seasoning. Too much of it can also taste bitter - so the rule here is: less is more!

GOOD TO KNOW
Sliced ​​orange peel goes well with fish, seafood, veal, lamb, duck, chicken and dark meat in braised dishes. Sliced ​​orange peel gives vinaigrettes and sauces a refreshing note, and it gives chocolate desserts, fruit salads, pastries, jams and doughs a pleasant fruity taste.

TASTE

Fruity, sweet, with a slight acidity, subtly tart and, above all, long-lasting: orange peel zest is an absolute all-rounder in the kitchen due to its diverse properties. These properties are even more pronounced in dried orange peel, which is why it is simply perfect for everyday cooking.