Tom Heinzle: Grillrezepte & Gewürze

St. Lois Ribs - STAY SPICED !
St. Louis Ribs
Juicy St. Louis Ribs with S! Mississippi BBQ – a true grill classic with bold seasoning, tender meat, and authentic BBQ character. zum Rezept
Spargel, Erdbeere und Olive - STAY SPICED !
Asparagus, strawberry, and olive
Green asparagus, sweet strawberries, and Mediterranean olives meet S! Cyprus Hills. A light grilled dish full of summer freshness and Mediterranean flair. zum Rezept
Rehrücken mit Knochen - STAY SPICED !
Loin of venison on the bone
Succulent venison loin with bone and S! Wildes BBQ ensure a special grilling experience with robust game flavor and aromatic seasoning. zum Rezept
Short Ribs - STAY SPICED !
Short Ribs Tom Style with S! Dark Side of BBQ
Tender ribs with S! Dark Side of BBQ – slow-cooked, richly seasoned, and perfect for anyone who loves true BBQ indulgence zum Rezept
Chickenwings mit Mango und schwarzen Oliven - STAY SPICED !
Chicken Wings with Mango and Black Olives
Crispy chicken wings meet fruity mango and black olives. Refined with S! Crispy Chicken, a spicy-fruity barbecue delight with extra crunch is created. zum Rezept
Garnele Avocado Paprika - STAY SPICED !
Shrimp Avocado Bell Pepper
Succulent prawns with avocado and bell pepper, refined with S! Hot Nashville BBQ spice – a spicy-fiery grilled dish full of flavor. zum Rezept