Valrhona Jivara Lactée "Grand Cru", whole milk couverture, callets, 40% cocoa, 1 kg

JIVARA LACTÉE - The Grand Cru milk chocolate made from Forasteros cocoa beans. It seduces with its distinctive taste and cocoa notes, with a creamy tonality, in harmony with final notes of vanilla and malt. For all uses in patisserie. Callets are reminiscent of small chocolate drops and are ideal when only a small amount of chocolate is to be melted, as they are easy to portion.