Miso Seasoning Paste - Shiro Miso, light, Hanamaruki, Japan, 1 kg

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
Miso is a fermented soybean paste used in soups, sauces, and as a seasoning. It is made from soybeans, rice, salt, koji, and spices. White miso (shiromiso) is less salty than red miso (akamiso) and has a mild, slightly sweet flavor.
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Article number
911632
EAN
4902401152011
Weight
1000 g
Average nutritional values ​​per 100 g
Calorific value 768.000 kJ
Calories 183.000 KCal
Fat 6.000 g
- saturated with it 1.000 g
Carbohydrates 19.000 g
- of which sugar 8.400 g
Protein 11.000 g
Salt 12.000 g
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