medium sea salt - untreated

• Feel the pure, unadulterated taste of the ocean in every bite.
• Use untreated sea salt, rich in essential minerals.
• Perfect any dish with its medium grain size.

SHORT DESCRIPTION
Untreated French sea salt with a medium grind: The salt for every cooking project. The untreated sea salt from France is the universal salt par excellence, especially in Mediterranean cuisine, and is ideal for daily use in the kitchen. Use it to salt food during preparation and also as table salt for individual seasoning.

USE
The French medium sea salt from STAY SPICED! is the perfect salt for everyday use in the kitchen thanks to its wide range of uses. It can be used when preparing your dishes with game, pork, beef, lamb, veal, chicken, vegetables, seafood or for salting pasta, potato or vegetable cooking water, or as table salt for individual seasoning. An absolute must-have ingredient in Mediterranean cuisine!

GOOD TO KNOW
The large salt basins, also known as salt gardens, are located on the French coast, where the delicious sea salt is produced. Sea water is first channeled into shallow basins, where it evaporates under the sun's rays and crystallizes into sea salt. The untreated sea salt from France is then ground to a medium grain size.

TASTE
Our untreated French sea salt contains many minerals and is characterized by its strong, salty note. The taste is strong, which is why a conscious dosage is generally recommended.