Arabic coffee spice
SHORT DESCRIPTION
The dark flavor of Bourbon vanilla, combined with cardamom, cinnamon (cassia), nutmeg, allspice, cloves, and a touch of pepper, brings the coffee flavor to perfection. The finely ground blend and dark ochre color enhance the creamy consistency of your coffee and dessert specialties.
USE
Tip for fully automatic machines: Put a small pinch of coffee into the cup before making the espresso.
Tip for the filter machine: Mix a small pinch of ground coffee into each cup and then pour it over the ground coffee.
GOOD TO KNOW
Use this spice blend to refine your coffee specialties such as espresso, cappuccino, caffè latte, Arabic coffee, and hot chocolate, as well as your desserts and sweet dishes: tiramisu, chocolate mousse, parfaits, soufflés, panna cotta, cakes, quark, yogurt, cream, and muesli. It also harmonizes as an oriental nuance with game and wildfowl, duck, goose, and lamb.
TASTE
Die Bourbon-Vanille, die auf der französischen Insel Bourbon - heute La Réunion - angebaut wird, weist einen vollen, dunklen Geschmack auf. In dieser Komposition verbindet sich die Bourbon-Vanille mit den begehrten orientalischen Zutaten Kardamom, Zimt (Cassia), Muskat, Piment, Nelke und Pfeffer.
PRODUCTION
Arabic coffee spice
use and application
Tip for fully automatic machines: Put a small pinch of coffee into the cup before making the espresso.
Tip for the filter machine: Mix a small pinch of ground coffee into each cup and then pour it over the ground coffee.
details
Professionals about STAY SPICED!
HAYA MOLCHO
ROLAND TRETTL
TOM HEINZLE
BEN PERRY
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