Bestellware
Soy sauce - Shoyu, Kikkoman, Japan, 1 l
The classic in a plastic bottle. Soy sauce plays an important role in Asian cuisine. Traditionally it is made from soybeans and wheat flour. It serves as a salt substitute, marinade or dip and is used to season a wide variety of dishes. It has a strong taste.
details
article number
920657
EAN
8715035110809
Weight
1000 g
Average nutritional values per
100
g
calorific value
325.000
kJ
calories
77.000
KCal
Fat
0.000
g
- saturated with it
0.000
g
Salt
16.900
g
carbohydrates
3.200
g
- of which sugar
0.600
g
protein
10.000
g
