S! Recipes

Maracuja Bowl mit S! Blütenpollen
Passion Fruit Bowl with S! Pollen
Yoghurt for breakfast is always a good idea! Especially when you want something quick and tasty. This bowl is super quick to prepare and is a real winner with the S! Passion fruit powder, although you can vary it to... zum Rezept
Schupfnudeln mit Schnittlauchdip, karamellisierten Zwiebeln und knusprigem Speck
Schupfnudeln with chive dip, caramelized onions and crispy bacon
When Austria's leading private brewery teams up with the most ingenious spice manufacturer , the result can only be intoxicating. The Stiegl house beer Gipfelstürmer , a hoppy spelt wheat beer, tastes simply delicious and offers sparkling, refreshing enjoyment !... zum Rezept
Cocktail Orange Cheeks
Cocktail Orange Cheeks
This drink will blow you away with its taste! With S! Coriander seeds it's a real treat. Real orange fans will get their money's worth with Red Bull Organics Black Orange instead of ginger ale. Try it out! \n zum Rezept
Holy Whiteness Cocktail
Holy Whiteness Cocktail
A wonderful cocktail with the finest ingredients. For the ultimate Caribbean feeling, simply add a little pineapple juice and then just enjoy! \n zum Rezept
Bananenbrot Cupcakes
banana bread cupcakes
Do you love banana bread? Then we have another topping for you! These are amazing banana bread cupcakes! How awesome is that? The ingredients are for 12 portions and enjoyment is guaranteed. zum Rezept
Guacamole Dip mit S! Avocado Gewürz
Guacamole Dip with S! Avocado Spice
It goes well with grilled food, Tex-Mex evenings, on lightly toasted bread or simply for dipping with tacos or chips: we are of course talking about guacamole dip! We have summarised our quick recipe for it here - the dip... zum Rezept
Couscous Paprika mit Datteln und Schafskäse
Couscous peppers with dates and feta cheese
There are no limits when it comes to variations of stuffed peppers. This recipe with a couscous filling is not only super healthy, but of course super tasty too! For the filling and the sauce, you can't go without S!... zum Rezept
Gefüllte Zucchini mit Bruschetta grüne Olive von S!
Stuffed zucchini with bruschetta green olive from S!
Stuffed zucchini from the oven is a brilliant dinner when you're in a hurry! We fill our zucchini with couscous and season it with Bruschetta green olive from STAY SPICED! - sprinkle parmesan on top, bake everything in the oven,... zum Rezept
Avocado Pasta mit Pinienkernen
Avocado Pasta with Pine Nuts
Delicious pasta in just 30 minutes? Easy! And of course unbeatable in taste with the S! Avocado Guacamole & Dip seasoning. Conjuring up a balanced and delicious meal with just a few ingredients is possible thanks to the superfood in... zum Rezept
Rezept: Crespelle mit einer Spinat-Fleischfülle und Spitzpaprikavinaigrette
Recipe: Crespelle with a spinach and meat filling and pointed pepper vinaigrette
Crespelle are the Italian version of French crêpes and Austrian pancakes – and SPICEteam member and top chef Roland Trettl fills them perfectly with a mixture of spinach and beef. Then there's a fruity paprika vinaigrette on the side... and... zum Rezept
Rezept: Butternuss-Gulasch mit selbst gebackenem Bauernbrot
Recipe: Butternut goulash with homemade farmhouse bread
Today we're serving traditional home cooking with pumpkin - a butternut goulash with a crispy slice of farmhouse bread. Homemade, of course! We'll tell you how to prepare this delicacy at home in our recipe. zum Rezept
Kürbisbrot selbstgemacht
homemade pumpkin bread
This bread promises pure enjoyment – ​​thanks to delicious ingredients such as Hokkaido pumpkin, STAY SPICED! tomato flakes, Manchego cheese and the fine STAY SPICED! farmhouse bread spice as well as S! Pimp my Pumpkin. Curious? Then let's get started!... zum Rezept