BLOGGER VIPs

Frühstücksburger
breakfast burger
Burger for breakfast? Of course! Here our VIPs have refined the egg patty with S! Bruschetta noble mushroom. The creamy sauce gets a special touch with S! Umami. You must try it! The ingredients are enough for four burgers. zum Rezept
Schokoladenwaffeln mit Haselnusseis und S! Schokumami
Chocolate waffles with hazelnut ice cream and S! Schokumami
Doesn't that look like it's melting in your mouth? Chocolate, waffles, ice cream - that's a perfect combination that you just have to try. A little salt is a must and of course the STAY SPICED! Chocolate cumami. It's simply... zum Rezept
Waldpilze und Semmelknödel aus dem Dutch Oven
Wild mushrooms and bread dumplings from the Dutch oven
Are you a mushroom lover? Then we have just the right thing for you! In this recipe we use various mushrooms to make a delicious goulash. Brilliant, right? Combined with our goulash seasoning from STAY SPICED! Even more brilliant! Collecting... zum Rezept
Käse-Schnecken Brötchen
cheese snail rolls
Steffi from Steffi's Family Kitchen is one of the absolute baking pros among the SPICEvips. She regularly makes our mouths water with her rolls and desserts - and this time she has shared one of her recipes with us for... zum Rezept
Würziges Bauernbrot
Spicy farmhouse bread
Marco Ringpfeil alias Gluthelden is a loyal STAY SPICED! spice fan and has even created his own private label together with our spice experts for everything to do with cooking and grilling with the Dutch oven. Here he tells us... zum Rezept
Magic Mushroom Burger mit Bacon
Magic mushroom burger with bacon
Magic mushroom burger with bacon and cress? Don't worry, today it's just about the taste and the intoxicating effect, promises SPICEvip Rub Grill Eat Repeat. He personally finds burgers with mushrooms incredibly delicious, and one of the most important ingredients... zum Rezept
Rezept: Austrian Sloppy Joe Burger
Recipe: Austrian Sloppy Joe Burger
A Sloppy Joe can really do something... with its juicy filling and delicious sauce. SPICEvips Katrin & Roland from BBQ Hiesenvillage have given the Sloppy Joe Burger an Austrian twist. It includes bacon, mountain cheese and horseradish. Finger-licking good, we... zum Rezept
Knusprige Ente aus dem Dutch Oven
Crispy Duck from the Dutch Oven
Your menu highlight from the Dutch Oven: Crispy duck on Mediterranean Balkan potatoes and red cabbage according to the recipe of the Dutch Oven Cook Off 2017 winners Boandlkramer BBQ. zum Rezept
Tiramisu mit Tonkakao und TNT
Tiramisu with Tonka Cocoa and TNT
Tiramisu is the ultimate feel-good dessert - after all, it means nothing other than "pull me up". But the SPICEvips Katrin & Roland from BBQ Hiesenvillage put the icing on the cake by adding S! Tonkakao & TNT to it.... zum Rezept
Deftige Kaspressknödel
Hearty Kaspressknödel
Fancy some Austrian soul food? Then you have to try the Kaspressknödel recipe from SPICEvip Kathi's Küchenstadl! The traditional Austrian soup garnish tastes simply excellent on its own or on a salad, and is prepared in a matter of minutes.... zum Rezept
Rezept: Garnelen Fajitas mit Chipotle Sauce
Recipe: Shrimp Fajitas with Chipotle Sauce
When you hear "fajitas", you automatically think of chicken - but these delicacies from TexMex cuisine also taste wonderful with shrimp! The SPICEvips from BBQ Hiesenvillage prove this to us with their shrimp fajitas, which they pimp up with a... zum Rezept
herbstliches Kürbisbaguette mit Pimp my Pumpkin
autumnal pumpkin baguette with Pimp my Pumpkin
Baguette is a brilliant thing, don't you think? Especially when it's made with seasonal ingredients - like pumpkin. SPICEvip Jonas from Gailtalglut has created a brilliant pumpkin baguette with a Hokkaido and Pimp my Pumpkin from STAY SPICED! that no... zum Rezept