Bake
Carrots and TNT from STAY SPICED! – can they match? And how! SPICEvips Katrin & Roland from BBQ Hiesenvillage prove it to us with their wonderful carrot cake, which we immediately want a piece of. Or two. OK, the best...
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It has to be fluffy, it should have a nice golden brown color... we love it, the Easter Striezel. Our managing director Lukas Walchhofer's milk bread recipe is truly a dream and actually very simple. But remember: yeast dough needs...
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Carnival time without doughnuts? Of course that's not possible! And that's why we're telling you in our STAY SPICED! recipe how you can easily make delicious carnival doughnuts at home using the S! Yeast & yeast dough spice. Lei lei...
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If you are looking for a healthy soul food breakfast, you have to try this oat porridge recipe. Christiane from Genussmacherei and TCM nutritionist refines it with fine S! Tahitian vanilla, cardamom, Bourbon vanilla sugar and nuts - so you...
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The sweet side of outdoor cooking: Raspberry curd pancake casserole from the cast iron pan according to the winning recipe from Boandlkramer BBQ.
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What would Carnival be without sweet doughnuts? Exactly – that's not possible! In our STAY SPICED! recipe we explain how you can easily make fluffy doughnuts with apricot jam filling at home. Also included: The S! Germ & yeast dough...
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What is the best way to sweeten a day in the home office? Exactly: With a dessert legend from Austria: There is Kaiserschmarrn - a dessert to fall to your knees for. It is sweet, it is fluffy, crispy in...
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That incomparable smell when a freshly baked apple comes out of the oven - who can resist that? We are definitely crazy about the fruity-sweet dessert, which is why we have dedicated a special spice to it: STAY SPICED! Baked...
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There are many who think that pancakes are only for breakfast or brunch. We say no! Pancakes are good in the morning, at lunchtime, in the evening - and actually any time you want to treat yourself to some soul...
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Gingerbread is as much a part of Christmas as Santa Claus! Especially with little Christmas baking specialists, it is a lot of fun to knead, cut out, bake and decorate gingerbread! Here is our quick STAY SPICED! gingerbread recipe with...
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Pancakes for breakfast? Just our thing! Just like raspberries - and anyone who knows us knows that we like to mix our raspberry fruit powder into doughs, fillings, etc. So in this recipe we bring together what belongs together -...
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Are "normal" carnival doughnuts too boring for you? Then we have a brilliant idea for you: How about a raspberry jam filling and a raspberry glaze with a pistachio topping? We promise you: This "Berlin" version tastes simply wonderful -...
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