Salt

Halit - Piment d Espelette

Feel the warmth and exoticism of the Basque Country in every bite.
High quality Halit-Piment d'Espelette, handpicked for your enjoyment.
Perfect for refining meat dishes, sauces and salads.
Choose your size
€ 11,99 Tax included. Shipping calculated at checkout. € 13,32 per 100 g
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Shipping time 1-2 working days
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Regionally producedCO2 neutral shippingSustainable packagingFree from additives

SHORT DESCRIPTION

Halit Piment d'Espelette by STAY SPICED! - the rock salt speciality for Piment d'Espelette fans! It's a S! spice combination for true gourmets: When Halit - pure rock salt - meets the noble Piment d'Espelette chili, a speciality in a class of its own is created. The "French pepper", as Piment d'Espelette is also often called, impresses with its extraordinary lightness - even though it is a traditional chili variety. Also a real highlight for direct seasoning at the table!

USE

The S! Halit rock salt with Espelette pepper is an exceptional salt specialty.

Halit is ideal for seasoning sauces, dips, dressings, egg dishes, and almost all Mediterranean dishes. It's excellent for seasoning fish and seafood delicacies, and it's also a great addition to Mediterranean delicacies like pizza and pasta, and, of course, meat dishes.

GOOD TO KNOW

When the protected origin chili variety Piment d'Espelette with its fine and subtle spiciness meets halite, i.e. rock salt that was mined underground, this unique STAY SPICED! salt speciality is created.

TASTE

Rock salt meets Piment d'Espelette: Halit Piment d'Espelette from S!

It gives sauces, dressings and dips an elegant spiciness and is the icing on the cake for egg dishes. The combination of halite – also known as rock salt – and the noble Basque chili Piment d'Espelette ensures extraordinary taste experiences.

Once you have experienced this pleasure, you will never want to season your food without rock salt and Piment d'Espelette.

PRODUCTION

For the S! Rock Salt with Piment d'Espelette, the noble Piment d'Espelette is mixed with pure halite - i.e. rock salt. The rock salt is mined underground and is one of the most popular table salts in the world

Piment d'Espelette is a chili from the region around Espelette, a town near the Pyrenees in the French Basque Country. It impresses with its fruity, delicate taste and subtle spiciness, which ranges between 1,500 and 2,500 Scoville. With the AOC quality seal, Piment d'Espelette even has international trademark protection due to its region of origin - and of course S! only sells Piment d'Espelette with this seal of origin.

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Halit - Piment d Espelette

use and application

The S! Halit rock salt with Espelette pepper is an exceptional salt specialty.

Halit is ideal for seasoning sauces, dips, dressings, egg dishes, and almost all Mediterranean dishes. It's excellent for seasoning fish and seafood delicacies, and it's also a great addition to Mediterranean delicacies like pizza and pasta, and, of course, meat dishes.

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Ingredients
Rock salt, Espelette pepper.
Sales name
seasoning salt
grind
crushed
Recommended for
Fish, barbecue, grilling, meat, vegetables
degree of spiciness
1-2
region
World travel, asia, orient, mediterranean, latin america, africa
storage
Store in a cool, dark and dry place!
article number
54316xM, 54316xL
EAN
9010084033833, 9010084025005
Weight
90 g, 600 g
Average nutritional values ​​per 100 g
calorific value 0 kJ
calories 0 kCal
Fat 0 g
- saturated with it 0 g
Salt 0 g
carbohydrates 0 g
- of which sugar 0 g
protein 0 g
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Professionals about STAY SPICED!

HAYA MOLCHO

"Kochen ist für mich wie eine Reise durch die Welt der Aromen und Gewürze. Jedes Gericht erzählt eine Geschichte, und Gewürze sind die Worte, die es zum Leben erwecken!“

01-10-2024 von HAYA MOLCHO

"Kochen ist für mich wie eine Reise durch die Welt der Aromen und Gewürze. Jedes Gericht erzählt eine Geschichte, und Gewürze sind die Worte, die es zum Leben erwecken!“

ROLAND TRETTL

„Natürlich bin ich ein absoluter Qualitäts-Fetischist. Darum sind es für mich die kleinen Würz-Details, die bei jedem Gericht die besten Nuancen herauskitzeln können.“

02-10-2024 von ROLAND TRETTL

„Natürlich bin ich ein absoluter Qualitäts-Fetischist. Darum sind es für mich die kleinen Würz-Details, die bei jedem Gericht die besten Nuancen herauskitzeln können.“

TOM HEINZLE

"Die kompromisslose Qualität und die mit Bedacht kreierten Gewürzmischungen geben meinen Gerichten die richtige Ausgewogenheit und machen sie richtig spannend!"

03-10-2024 von TOM HEINZLE

"Die kompromisslose Qualität und die mit Bedacht kreierten Gewürzmischungen geben meinen Gerichten die richtige Ausgewogenheit und machen sie richtig spannend!"

BEN PERRY

"Meine Gewürzmischungen sind perfekte Urlaubsbegleiter und geben dir Inspiration für deine Outdoorküche. Naturverbunden und nah am Feuer."

16-10-2024 von BEN PERRY

"Meine Gewürzmischungen sind perfekte Urlaubsbegleiter und geben dir Inspiration für deine Outdoorküche. Naturverbunden und nah am Feuer."

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