Johnny's, The Grill Show - Uncle Dude's Chimichurri
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Whether as a marinade for pork, poultry and fish or as a classic dip for beef: the Chimichurri spice from STAY SPICED! will now have a permanent place in your BBQ spices. For your homemade chimichurri, mix olive oil and white wine vinegar in equal parts and then mix with S! Chimichurri spice as desired. Now let your chimichurri steep for a while and season it with salt and cane sugar if necessary. Done!
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