Jalapeno Chili, green crushed 9mm - Extra Fruity!

• Feel the fruity spiciness that invigorates your senses.
• Enjoy the intense flavor of green jalapeno chili, crushed.
• Enhance your dishes with this spicy flavor.

SHORT DESCRIPTION

You have now found your perfect Tex-Mex chili! The name origin of the Mexican crushed green jalapeno chilis goes back to the city of Jalapa in Veracruz. Jalapeno chilis are a particularly productive type of chili: First they form small white flowers, from which grow particularly fleshy and juicy fruits that are seven to eight centimetres long. In contrast to red jalapenos, green jalapenos are harvested when they are still unripe, which makes them particularly tasty. After drying, green jalapeno chilis are dried and crushed.

USE

One thing is a must for classic Tex-Mex dishes: a kick of spice! The green crushed jalapeno chili from is the perfect chili when it comes to spicing up Texan-Mexican dishes such as fajitas, guacamole, salsas, chili con carne & co. But the green crushed jalapeno chili is also an ideal spice for BBQ sauces, grilled dishes, dips, stews, braised dishes, pizza, pasta, fish and seafood!

GOOD TO KNOW
Whether for classic Tex-Mex dishes such as salsas, fajitas, guacamole and chili con carne or other dishes from pizza to pasta to meat and poultry: crushed green jalapeno chilis spice up all kinds of dishes with their medium, pleasant and easily tolerable spiciness.

TASTE

Green crushed jalapeno chilis delight with their exceptionally fresh, fruity taste and a pleasant sweet-spicy, slightly sour note. If the green crushed jalapeno chilis are cooked with food, their spiciness is transferred to the entire dish. Thanks to the fine crushing, however, they are particularly pleasant and easy to dose, so that you can easily work your way to the desired level of spiciness.