Original Salzburg fried potato seasoning

• Experience the authentic taste of Salzburg fried potatoes at home.
• High-quality, carefully selected spice ingredients for optimal taste.
• Easy to use: Perfect for fried potatoes and many other dishes.

SHORT DESCRIPTION

This fried potato seasoning is a must for potato lovers. It was created for fried potatoes, but is perfect for chanterelles, black pudding dishes, potato gratins, mashed potatoes and rustic spreads. There is no need to chop the onions because the mixture already contains roasted onions.

USE

Salzburg fried potatoes:
Boil the potatoes, peel them and cut them into slices. Heat some fat in a pan. Fry the potatoes and for the last 2 minutes sprinkle the fried potato spice mixture over them and mix well - done!

GOOD TO KNOW

This composition is the classic for the fried potato pan. And a sure tip for chanterelles, black pudding dishes, potato gratins, mashed potatoes and for rustic spreads.

TASTE

"Original Salzburger Bratkartoffel" was created for down-to-earth potato enjoyment. Untreated sea salt, caraway and pepper give the composition a slightly piquant flavor. Other ingredients that shape the flavor are parsley, marjoram and nutmeg. Onions and roasted onions round off the taste perfectly and save the cook from having to chop onions.