Crusty Crust - crispy all-rounder

• Feel the joy of perfectly seasoned, crispy food.
• Versatile, grind or use whole.
• Ideal for meat, fish, vegetables and baked goods.

SHORT DESCRIPTION

STAY SPICED! Crusty Crust spice: This spice provides a spicy crunch! Himalayan salt flakes, shallots, maple syrup, fennel, cumin, garlic - and black & white sesame seeds: You should remember this mixture. No, not really... because we did it for you and quickly conjured up an ingenious spice that more than lives up to its name. The crispy all-rounder STAY SPICED! Crusty Crust does what its name promises: crunchiness to the tenth degree!

USE

Whether vegetables, fish or meat - Crusty Crust ensures crispy moments of happiness when grilled directly or indirectly. For salmon, cauliflower, white meat, Picanha beef and vegetables. A real explosion of flavour! Crusty Crust turns a simple buttered bread into an amazing crunchy experience. Also delicious with cheese, tomatoes, radishes and turnips.

GOOD TO KNOW

Crusty Crust was developed with STAY SPICED! and professional griller Tom Heinzle: "For me, Crusty Crust is the ultimate all-round spice."

TASTE

It contains Himalayan salt flakes, black and white sesame, shallots, fennel, cumin, garlic and maple syrup provides the sweet flavor.