Whether you're a sweet tooth or a spicy lover with a penchant for experimentation: With the mixture of cocoa and tonka bean, tonkakao from S! is a new spice highlight for every kitchen! 

Tonkakao is not only optimal as a dessert spice: The sweet cocoa & tonka bean mixture is also an ingenious flavor supplement for dark sauces, chili con carne or game dishes. And outdoor cooking fans will also get their money's worth with tonkakao! Whether processed into an extravagant dip or an extraordinary grill butter, whether as a finish to steak or as a taste kick in the spicy Dutch Oven dish, whether as the icing on the cake for dessert from the grill or as an exotic burger spice: Tonkakao from STAY SPICED !  is more versatile than you think! Probably the most extraordinary ingredient of the STAY SPICED ! Dessert spice Tonkakao is the cocoa Grue. The Cocoa Grue are roasted and crushed cocoa beans. The small cocoa pieces not only provide the extraordinary and slightly exotic taste of Tokakao, but also a pleasant crunch – perfect for homemade chocolate bars, crispy brittle, waffle dough, pancakes, Kaiserschmarren, sheet & crumble cake and for the cake cream.

In the sweet mixture with cocoa powder, Canehl cinnamon and noble nutmeg & cinnamon blossom, Kakao Grue provides an ingenious crunch. A perfect combination for desserts but also for game and stews!