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Oranges are very rich in vitamins (especially vitamin C). They also contain a lot of potassium, calcium and phosphorus. So super healthy! And great for refining sweet dishes.
The bowl can also be used very versatile in the kitchen. For sweet dishes, it brings in a certain freshness and slight acidity.
The pulp is mild and aromatic and usually has a balanced acidity and sweetness. The peel spreads a sweet smell and is very aromatic.
The origin of the orange lies in China. Today, the orange is one of the most widespread fruits on earth.
100 g
523.8 kJ
123 kCal
0.2 g
0 g
0 g
25 g
25 g
1.6 g