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US-Style BBQ Salt, smoky intense

US-STYLE BBQ Salt by STAY SPICED ! – this salt already tastes like real barbecue!
US-style BBQ salt, also called hickory smoke salt or smoked salt, is sea salt mixed with pleasant smoke aromas. It gives dishes of all kinds a pleasantly smoky taste, which is why the hickory salt is also the perfect companion to garden party buffets on balmy summer evenings and outdoor cooking events with joy. At S! we have refined our US-style BBQ salt with additional spice specialties such as black pepper, onions and a hint of curry. This makes the US-style BBQ salt a harmonious spice salt of the extra class, which you do not want to miss in the future.

 

use

Finest barbecue taste as salt – the smoky intense S! BBQ salt US-style makes it possible!
You don't have a charcoal grill at home, but you love the pleasant smoke taste of grilled specialties such as steaks, grilled vegetables or chicken wings? You want to give your stir-fry that certain something with a smoky taste? Then the smoky intense STAY SPICED ! US-Style BBQ Salt your first choice!

The US-style BBQ salt is ideal for seasoning and refining dishes during their preparation, but can also be wonderfully served as table salt for individual seasoning.

Good to know

The with Hickory smoke flavors mixed sea salt gives meat, poultry, fresh and grilled vegetables a pleasantly rustic-smoky Taste and without charcoal grill.

Matching recipes too US-Style BBQ Salt, smoky intense

Recipe: Mac & Cheese (Austria Style)

When you hear Mac'n'Cheese, you immediately think of the USA: After all, this is where the creamy cheese-maccheroni mix comes from, which (not too much promised!) is addictive. However, SPICEvip Dominik from doms_bbq has given the traditional American soul food an "Austrian" twist – with hearty Ländle cheese!

the taste

In terms of taste, the smoky intense US-style BBQ salt is a little reminiscent of ham or bacon, which in turn makes it the perfect salt for Tyrolean gröstl, egg dish, grenadier march and all dishes where a rustic-smoky taste is desired. In addition, the hickory salt is made for all outdoor cooking enthusiasts who do not have a charcoal grill at home, but do not want to miss the smoke taste of meat, poultry, fish and grilled vegetables. The barbecue salt from STAY SPICED also goes well with mild cheese! optimal – definitely try it out!

ingredients:
Ingredients: untreated sea salt (uniodized), black pepper, onion, smoke, dextrose, curry (turmeric, coriander, MUSTARD flour, chickpea flour, fenugreek, garlic, CELERY, cinnamon, chilies, cumin), flavor.
item number:
54401x
Grind:
Recommended for:
, , , ,
Weight:
1000 g
Degree of sharpness:
region:
country of origin:
Austria
storage:
nach dem Öffnen kühl und dunkel lagern!
Average nutritional values per

100 g

calorific value

1838.9 kJ

calories

441.5 kCal

fat

25.3 g

- saturated with it

2.2 g

Salt

90.4 g

carbohydrates

29.6 g

- of which sugars

0.7 g

protein

18.1 g

reviews

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US-Style BBQ Salt, smoky intense