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Welcome to Mexico! In terms of taste, definitely! Indispensable for the Spanish-Mexican way of preparing seafood and crustaceans.
Welcome to Spanish-Mexican cuisine! S! Pil Pil Fish spice was created for the preparation of the "Gambas Pil Pil". Pleasantly spicy, unique in taste. Perfect for seafood of all kinds: shrimp, shrimp, prawns, scampi & Co.
Excellent also for pasta, casseroles and salads!
Seduce your guests with the heat of mild chili, the stimulating fruity note of lemon and three classics: smoked peppers. Garlic and parsley.
For the preparation of the "Gambas Pil Pil" a good olive oil is indispensable.
Welcome to Spanish-Mexican cuisine! Pil Pil Fish spice was created for the preparation of the Gambas Pil Pil. Pleasantly spicy, unique in taste. Perfect for seafood of all kinds: shrimp, prawns, prawns, scampi & Co.Excellent also for noodles, casseroles and salads!
Pil Pil Spanish-Mexican fish spice has three ingredients that are indispensable for the classic "Gambas Pil Pil": untreated sea salt, mild chili and garlic. The other ingredients increase the enjoyment of seafood and crustaceans – with the stimulating fruity note of lemon, some pepper, a little parsley and smoked peppers.
100 g
255 kJ
61 kCal
2.2 g
0.4 g
0.02 g
6.4 g
6.1 g
2.1 g