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Fleur de Sel / Flor de Sal - Rosemary
An intense blend of Fleur de Sel natural and finely scented rosemary. The salt goes perfectly with Mediterranean food, fish dishes & anything you like rosemary to.
Please season shortly before serving so that the taste comes into its own.
Fleur de Sel - The salt blossom is appreciated by top chefs and gourmets as the finest table salt: for seasoning at the table, for carpaccios, salads and uncooked dishes. The platelet-shaped crystals are formed on the water surface within a few hours under special conditions and are scooped by hand.
use
SPICEWORLD's Fleur de Sel Rosemary is the final Mediterranean kick for all hot and cold dishes that you want to add a special touch to. Refreshingly spicy, finely tart and noble-resinous. Excellent for all Mediterranean preparations: fish, lamb and pork, poultry, ragouts, salads, vegetable gratins and vegetable soups. Indispensable for baked potatoes! Season just before serving.
SPICEWORLD Tip: Do not use Fleur de Sel Rosemary while cooking, but use it to refine cooked food and cold dishes that you want to give an enchanting Mediterranean touch.
Good to know
Fleur de Sel Rosemary is the final Mediterranean kick for all hot dishes and cold dishes that you want to give a special touch. Refreshingly spicy, finely tart and noble-resinous. Excellent for all Mediterranean preparations: fish, lamb and pork, poultry, ragouts, salads, vegetable gratins and vegetable soups. Indispensable for baked potatoes! Season just before serving.
Matching recipes too Fleur de Sel / Flor de Sal - Rosemary
Fancy a light fish dish? Then we can recommend our recipe for salmon with zucchini – quickly prepared and simply wonderful Mediterranean-summery in taste! This is ensured by the STAY SPICED ! Amore spice, black gold and fleur de sel rosemary. We wish you every success!
the taste
Fleur de Sel is particularly easily soluble, can be rubbed between the fingers and melts on the tongue. Even in small quantities, it unfolds its full and rich taste. Gourmets and top chefs all over the world appreciate the fine texture and balanced taste of this noble sea salt. Thanks to the finely tuned combination with rosemary, this Mediterranean SPICEWORLD spice salt enchants you with cooked dishes as well as cold dishes to an incomparable pleasure experience. Enjoy the spicy, stimulating tart and noble-resinous note of rosemary!
manufacturing
Fleur de Sel - or salt blossom - are the delicate platelet-shaped crystals that settle only on hot and windless days as a wafer-thin layer on the water surface on the brine. They are skimmed by hand with a wooden shovel and dried in the sun.
In this unique spice composition from SPICEWORLD, this noble sea salt combines with rosemary, the highlight of the Mediterranean taste experience. The rosemary for this SPICEWORLD creation comes from the best growing region in Morocco.
