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Whether sweet or savoury – the apricot fruit powder from STAY SPICED ! is a delightful addition. You like homemade chutneys and mustard variations? Then the STAY SPICED ! Apricot fruit powder with its subtle, light acidity is the perfect kitchen companion for you.
The apricot fruit powder in yoghurts, creamy desserts such as vanilla cream or crème brûlée, in smoothies and milkshakes or in homemade ice cream is also a wonderful addition for those with a sweet tooth. When preparing chutneys or spicy jams to accompany cheese, it is boiled down directly with the other ingredients.
Use the STAY SPICED ! Apricot fruit powder in the desired amount as a fruity addition to breakfast bowls and mueslis or as a fruity taste component in dessert creams, smoothies, shakes or cake creams.
The apricot fruit powder also harmonizes perfectly with oatmeal, hazelnuts, almonds and fruity components such as cranberries, bananas, oranges and apples. In short: It is perfect for rounding off self-made mueslis and breakfast bowls.