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Texas cuisine is known not only for its Mexican influences, but also for its delicious barbecue. Because in Texas, barbecue is not just a culinary hobby, here barbecue is really celebrated. For this reason, STAY SPICED ! A separate BBQ Rub is dedicated to the US state: the Texas Barbecue Rub.
The S! Texas Barbecue Rub is suitable for the preparation of spare ribs, pulled pork and beef brisket in the BBQ smoker, on the grill or in the oven. Regardless of your preferred method of preparation, the Texas Barbecue Rub is used either as a dry rub or as the basis for a liquid marinade with oil. Alternatively or in addition, the Texas Barbecue Rub is also excellent for direct seasoning at the table.
This is what Texas tastes like! The S! Texas Barbecue Rub for your pulled pork, spare ribs and brisket! With the Texas Barbecue Rub from S! you succeed in spicy spareribs in the truest sense of the word in the rib-turn. Szechuan pepper and chili provide the typical Texas BBQ heat, lemongrass gives a slight fresh note, coriander and cumin provide the spicy aha effect for your guests. And of course, Demerara raw cane sugar should not be missing, which provides a fine caramelized taste.
100 g
794 kJ
189 kCal
4 g
0.6 g
35.65 g
29.1 g
23.8 g
5.7 g