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Pulled Pork - Barbecue Rub

The Barbecue Königsdiziplin is the order of the day – and the S! Pulled Pork BBQ Rub is your spice for it!
The legendary pulled pork is a BBQ preparation method in which a pork neck or the front shoulder of the pig becomes wonderfully tender thanks to the long cooking time, so that the meat can simply be disassembled with the fork, fingers or a meat rake, i.e. "plucked" – so the pulled pork literally melts on your tongue. The preparation of pulled pork succeeds particularly well in the BBQ Smoker, and it is not for nothing that pulled pork is the absolute supreme discipline in barbecue. And with the STAY SPICED ! Pulled Pork BBQ Rub succeeds in the treat but also in your oven quite wonderfully.

use

With the Pulled Pork BBQ Rub spicy-juicy Pulled Pork also succeeds in your outdoor kitchen!
Whether as a dried marinade or as a basis for the injection of the meat: The S! Pulled Pork BBQ Rub is versatile. For use as a classic Pulled Pork Rub, the piece of meat is rubbed with mustard before cooking and then with the Pulled Pork Rub from S! rubbed until it is dry again. For a pulled pork injection, make a mix of melted butter with the pulled pork rub and inject it into the meat with a BBQ injection syringe.

Good to know

The preparation of pulled pork succeeds particularly well in the BBQ Smoker, and it is not for nothing that pulled pork is the absolute supreme discipline in barbecue. With our pulled pork spice succeeds in the treat but also in the oven.

Matching recipes too Pulled Pork - Barbecue Rub

Pulled Pork Snails

The tender meat of pulled pork is simply wonderful. In this recipe, we pack the meat in muffins, which guarantee a loose-light and naturally spicy taste. The main actor is the S! Pulled Pork Barbecue Rub.

the taste

The S! Barbecue Rub for Pulled Pork is a noble mixture of finely smoked paprika powder, spicy ancho chili, best brown Demerara sugar and many other pulled pork typical ingredients such as garlic and cayenne chili. The Rub gives the pork with its finely tuned spices the optimal sweet-spicy taste – whether as a dry marinade for the crust or as a BBQ injection.

ingredients:
Ingredients: untreated sea salt (uniodized), garlic, Demerara raw cane sugar, beet sugar, smoked paprika (paprika, smoke), ancho chili, paprika, cayenne chili, oregano, pepper.
item number:
61018x
Grind:
Recommended for:
,
Weight:
1000 g
Degree of sharpness:
region:
country of origin:
Austria
storage:
nach dem Öffnen kühl und dunkel lagern!
Average nutritional values per

100 g

calorific value

1086.22 kJ

calories

257.13 kCal

fat

3.12 g

- saturated with it

0.57 g

Salt

18.68 g

carbohydrates

49.21 g

- of which sugars

41.01 g

protein

5.31 g

reviews

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Pulled Pork - Barbecue Rub