Do you already know the red pepper, which is actually none?  Pink berries , also known as Brazilian pepper, look like red pepper, but they are not even botanically related to it.

Pink berries are often used to refine and decorate food If you want to make chocolate yourself, you can use the berries whole. If you bite on a piece of chocolate with a whole pink berry, the spice unfolds its full and sweet taste.

Pink berries give fish and vegetable dishes an exotic taste with their sweetness, but also go well with poultry, game, dips, soups and sauces. Thanks to their soft shell, the pink berries are simply added to the dish as a whole towards the end of the preparation time or they are slightly pressed or crushed shortly before use.