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Onion roasted (in vegetable fat) - roasted onion
The onion is a real must in any kitchen. Refine your creations with the STAY SPICED ! reddened onions.
use
The powdered onion granules are often used for sauces and soups. Dried, sliced onions are always used when time plays a major role. They are ready to use immediately and can be used anywhere. Roasted onions taste sweet and are popular for decorating and mashed potatoes.
Good to know
When the roasted onion is overcooked, they lose their crunch, but enrich the preparation with a wonderfully hearty-spicy note.
the taste
Depending on the onion variety, you will find mild onions up to onions that are extremely sharp and tear-irritating.
manufacturing
Since there are many different types of onions, it seems impossible to name a universal place of origin. But also in Germany onions are grown very successfully.
item number:
50203x
Weight:
1000 g
country of origin:
Netherlands
storage:
kühl, dunkel und trocken lagern!
Average nutritional values per
100 g
calorific value
1076.2 kJ
calories
255.2 kCal
fat
6.9 g
- saturated with it
0.5 g
Salt
0 g
carbohydrates
46.9 g
- of which sugars
41.5 g
protein
1 g
