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Lovage - Maggikraut - rubbed
Lovage is also called Maggikraut. Really delicious and of course really healthy!
use
Lovage, tastes excellently dried if you let it cook.
Good to know
It is versatile in the kitchen.
It seasons herb quark, salad and soups of all kinds with its leaves. It is also used for sauces and stews.
used.
the taste
The taste is strong-spicy and reminiscent of celery and soup greens.
manufacturing
Originally, the lovage is native to southwestern Europe.
In Central Europe, however, it also thrives splendidly and was therefore cultivated centuries ago in Central European gardens.
In the meantime, the lovage can also be found here and there feral.
item number:
50138x
Grind:
Recommended for:
, ,
Weight:
1000 g
region:
country of origin:
Germany
storage:
kühl, dunkel und trocken lagern!
Average nutritional values per
100 g
calorific value
1402.9 kJ
calories
334.2 kCal
fat
5.6 g
- saturated with it
1 g
Salt
3.5 g
carbohydrates
35.1 g
- of which sugars
34.7 g
protein
24.6 g
