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The home of chile is South America. Today there are various producers, Mexico, India, California and much more. Attention: Very sharp!
Chili Habanero is extremely spicy and tastes great with barbecue sauces, spicy meat and fish dishes and mixed pickles. Also ideal for stews and sauces. Attention: Extremely sharp!!! Prevent contact with mucous membranes!
Five times hotter than regular chili. Chilies are a universal spice that is used in almost all parts of the world. Attention! The degree of sharpness here is 10 with 650,000 Scoville.
100 g
1288.9 kJ
311.6 kCal
14.3 g
2.5 g
7.2 g
14.9 g
7.2 g
13.5 g