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🍖🌶️🔥 For all steak lovers: Experience the perfect barbecue pleasure with the salt-free BBQ steak spice from STAY SPICED! With the smoky aroma of pepper, coriander, allspice and paprika, you provide the ultimate taste kick on your steak. Let yourself be seduced! And that without salt, without garlic, without onion and without added allergens!
You are wondering how to make your steak with our BBQ steak spice from STAY SPICED! can season best? We'll show you!
Step 1: Season your steak generously on both sides with the salt-free BBQ steak spice from STAY SPICED! Step 2: Fry your steak as desired in the pan or on the grill. Step 3: Let your steak rest briefly after frying so that the meat juices can be optimally distributed. Step 4: Enjoy your perfectly seasoned steak and enjoy the smoky aroma and intense taste of the spice blend.
Our tip: For the optimal steak experience, we recommend a core temperature of 54-56 degrees Celsius. You can also use the BBQ steak spice for other meats such as chicken or beef.
You want to take your steak enjoyment to the next level? With the BBQ steak spice from STAY SPICED! you can do this without salt, sugar and allergens. The mixture of selected pure spices gives your steak a wonderful smoky note and does not let the noble spices burn during preparation.
👅🍖🔥 With the BBQ steak spice from STAY SPICED! a taste experience of a special kind awaits you. The smoky aroma of pepper, coriander, allspice and paprika gives your steak the perfect kick. Let yourself be seduced by the intense and unique spice mixture!
Our FREE spices are mixed with great attention and in the finest handwork. It is important that we have completely dispensed with the addition of salt, allergens, garlic, onion and sugar*! Once again, we use the entire spice plate of over 160 pure spices in the STAY SPICED! Store and tease out a lot of flavor nuances.
The result: FREE! And that does not mean free of taste. Combine to your heart's content, add what you get and still don't miss out on a great taste experience!
100 g
1400 kJ
334 kCal
8.2 g
2.1 g
1.23 g
46.5 g
39.5 g
10.8 g