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Coriander ground

You love coriander and its versatility? Say no more! By the way, did you know that coriander has a high magnesium content?

 

use

Ground coriander seasons Christmas biscuits such as gingerbread, gingerbread, speculoos, honey cake and Printen, as well as homemade bread and rolls. It is also suitable for pies and can also be found in many curry mixtures. 

Good to know

Delicious guacamole tastes great with coriander, as well as salsas and fruit salads.

the taste

Coriander tastes pleasantly spicy and smells slightly nutty up to orange-like aromas.

manufacturing

The homeland of coriander is the eastern Mediterranean region. Meanwhile, the spice is cultivated worldwide. The most important cultivation areas are the eastern Mediterranean, Egypt, Syria, Morocco, Hungary, Romania and Bulgaria.

item number:
50130x
Grind:
Weight:
1000 g
region:
country of origin:
Egypt
storage:
kühl, dunkel und trocken lagern!
Average nutritional values per

100 g

calorific value

1543.8 kJ

calories

371.9 kCal

fat

17.8 g

- saturated with it

1 g

Salt

0.1 g

carbohydrates

25.9 g

- of which sugars

24.6 g

protein

12.4 g

reviews

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Coriander ground