Locally made
Without additives
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Capers granulated
Caper fan? Then you definitely have to bring this colorful can to your kitchen!
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Wherever the naturally salty taste is in demand.
Good to know
The classic intensely spicy caper taste provides Mediterranean taste highlights in tomato sauces, antipasti and panini and goes wonderfully with beef and fish specialties.
Matching recipes too Capers granulated
Top Chef & STAY SPICED ! Brand ambassador Roland Trettl is a real dumpling expert. Here with us, the native South Tyrolean reveals one of his dumpling recipe favorites. Our tip: Cook & enjoy right away!
the taste
The caper granules are made from washed and purified capers pickled in brine. They are gently dried by a special vacuum drying process and gently granulated to 2mm after drying. Characteristic, full-bodied taste.
100 g
924 kJ
221 kCal
3 g
1.3 g
42.8 g
26.7 g
2.4 g
12.3 g
