sea ​​salt untreated fine

SHORT DESCRIPTION
Untreated French sea salt with a fine grind: the salt for every cooking project. The untreated sea salt from France is the universal salt par excellence, especially in Mediterranean cuisine, and is ideal for daily use in the kitchen. Use it to salt food during preparation and also as table salt in the salt shaker for individual seasoning.

USE
The fine French sea salt from STAY SPICED! is the perfect salt for everyday use in the kitchen thanks to its wide range of uses. It can be used when preparing your dishes with game, pork, beef, lamb, veal, chicken, vegetables, seafood or for salting the water used to cook pasta, potatoes or vegetables, or as table salt in a salt shaker for individual seasoning. An absolute must-have ingredient in Mediterranean cuisine!

GOOD TO KNOW
On the French coast there are large salt basins, also known as salt gardens, where the delicious sea salt is produced. Sea water is first channeled into shallow basins, where it evaporates under the sun's rays and crystallizes into sea salt. The untreated sea salt from France is then ground into a fine grain.

TASTE
Our untreated French sea salt contains many minerals and is characterized by its strong, salty note. The taste is strong, which is why a conscious dosage is generally recommended.